Please Note

Pickup or delivery time Between 5 pm to 9.30 pm . open 7 days 

Thanks again for ordering with us:)

Appetizers

    • 5.90
      regular

ONION BAJJI G N V

Deep fried fritters made with finely chopped Spinach and chickpea flour  

    • 5.90
      regular

MIX VEGGIE PAKORA G N V

Veggie with Classic Indian garbanzo bean battered fritters with fresh mint sauce  

    • 5.90
      regular

VEGGIE SAMOSA N V

Delicately mild spiced stuffed pastry with tamarind & fresh mint sauce.  

    • 9.90
      regular

GARLIC PRAWNS G N V

Prawns glazed in butter and garlic

    • 10.90
      regular

APOLLO FISH G N V

Spiced battered deep fried fish pieces tossed in special yoghurt sauce  

    • 7.90
      regular

CHICKEN MANCHURIAN G N V

Marinated boneless chicken deep fried and the golden balls are tossed with a cornflour based ginger-garlic concoction and garnished with a generous amount of spring onion greens   

    • 7.90
      regular

CHILLI CHICKEN G N V

A spicy indo-Chinese item made with boneless chicken, chilli and black pepper  

    • 7.90
      regular

CHICKEN 65 G N

Boneless chicken pieces fried with herbs and spices  

    • 6.90
      regular

CHICKEN SPRING ROLLS G N

Finely chopped chicken in a deep-fried crispy shell with spices

    • 7.90
      regular

MUSHROOM PAKORA G N V

Mushrooms dipped in spicy garlicky batter and deep fried  

    • 5.90
      regular

VEG SPRING ROLLS G N V

Finely chopped vegetables in a deep fried crispy shell with spices  

    • 5.99
      regular

ALOO TIKKI G N V

Croquette made out of boiled potatoes, onions and various curry spices  

    • 6.90
      regular

CHILLI PANEER G N

A spicy indo-Chinese item made with Paneer, chilli and black pepper  

    • 5.90
      regular

GOBI 65 G N V

Cauliflower pieces fried with Chef’s special herbs and spices


Vegetarian Favourites

    • 12.90
      regular

PALAK PANEER G N

Cottage cheese, Spinach, tomato, garlic ginger, fenugreek & Spices  

    • 12.90
      regular

MUSHROOM MASALA G N V

Mushrooms cooked in tomato gravy with chef’s special masala  

    • 12.90
      regular

NAVRATAN KORMA G

Mixed vegetables sautéed in cream, herbs and spices  

    • 12.90
      regular

ALOO GOBI G N V

Cauliflower, potatoes, tomato, fenugreek sautéed in herbs and spices  

    • 12.90
      regular

SOUTH INDIAN EGGPLANT CURRY (Chef’s Special) G N

Cooked in tomato gravy with chef’s special masala

    • 12.90
      regular

DAL MAKHANI G N

Prepared with black whole lentils and kidney beans, tomatoes, cumin and fresh coriander  

    • 12.90
      regular

SHAHI PANEER G N

Paneer cubes cooked in a thick gravy made up of cream, tomatoes and spices

    • 12.90
      regular

DUM ALOO G N V

Diced Potatoes exotically flavoured with fresh herbs and fresh ground spices sautéed and garnished with coriander leaves.  

    • 12.90
      regular

DAL TADKA G N V

Boil lentils with onions, tomato, green chillies, garlic and turmeric powder till lentils soften and pulp.  


Tandoor / Kebabs

    • 10.90
      regular

SEEKH KEBAB G N

Minced meat spiced with ginger, herbs and onion, BBQ in Tandoor  

    • 8.90
      regular

TANDOORI CHICKEN G N 

Chicken marinated in yoghurt sauce and fresh herbs & selected Indian spices – a classic!  

    • 8.90
      regular

CHICKEN TIKKA KEBAB G N

Delicious chunks of boneless chicken marinated in yoghurt and tandoori spices and smoke roasted in a traditional way. Served with mint sauce.


Chicken Favourites

    • 13.90
      regular

BUTTER CHICKEN G

Tandoori chicken cooked in butter, tomato sauce and cream.  

    • 13.90
      regular

CHICKEN MADRAS G N V

Chicken pieces in cooked in coconut milk based sauce with curry leaf &madras flavours

    • 13.90
      regular

MANGO CHICKEN G N V

Chicken stewed in onion and tomato-based sauce, flavoured with ginger, garlic, mango chutney, tomato puree, chilli peppers and a variety of spices, including turmeric, cumin, coriander, cinnamon, cardamom and so on.  

    • 13.90
      regular

GONGURA CHICKEN G N V

Chicken cooked in rosella leaves, also known as gongura leaves to give that tangy taste.  

    • 13.90
      regular

SAAG CHICKEN G N V

Chicken fillet cooked with fresh spinach puree blended in a tomato based sauce  

    • 13.90
      regular

CHICKEN VINDALOO G N V

A western Indian dish, Chicken cooked with Indian spices, vinegar, & red chillies, recommended for the spice lover  

    • 13.90
      regular

CHICKEN MUGHALAI G N V

“A dish from Mughal Dynasty” The chunks of chicken in a rich and aromatic chef’s special white based gravy.  

    • 13.90
      regular

CHICKEN KORMA G N V

Chicken in a silky cream sauce flavoured with cardamom, cinnamon and spices.Cooked with almonds and peanuts.  

    • 13.90
      regular

TAWA TIKKA MASALA G N

Chicken Cooked in a mildly spiced tomato, onion gravy with green peppers, onions and fresh coriander  


Lamb Favourites

    • 14.90
      regular

LAMB PEPPER FRY G N V

Lamb marinated in ginger & garlic sauce, sautéed in onion masala with bay leaves until dry, sprinkled with pepper, coriander & cumin powder.  

    • 14.90
      regular

LAMB VINDALOO G N V

Lamb cooked with Indian spices, vinegar, & red chillies, recommended for the spice lover  

    • 14.90
      regular

LAMB SPINACH G N V

Lamb cooked with rich gravy prepared with cashew nuts, almonds, coconut, capsicum and onions.  

    • 14.90
      regular

LAMB ROGANJOSH G N V

Lamb cubes cooked with onion, tomatoes and yoghurt spiced with the chef’s special species and garnished with coriander.  

    • 14.90
      regular

LAMB KORMA G N V

Tender lamb cooked in a silky creamy sauce flavoured with cardamom, cinnamon and spices. Cooked with almonds and peanuts.  

    • 14.90
      regular

LAMB MADRAS G N V

Lamb pieces in cooked in coconut milk based sauce with curry leaf &madras flavours


Goat Favourites

    • 14.90
      regular

GONGURA MUTTON G N V

Rosella leaves cooked in goat and tomatoes finished with fresh spices.  

    • 14.90
      regular

GINGER GOAT MASALA G N V

Shredded Ginger and chopped spring onions cooked with a goat in kadai masala  


Beef Favourites

    • 14.90
      regular

BEEF PASANDA G N 

Succulent pieces of beef simmered within spiced yoghurt and cashew nut sauce  

    • 14.90
      regular

BEEF VINDALOO G N V

Beef cooked with Indian spices, vinegar, & red chillies, recommended for the spice lover  

    • 14.90
      regular

BEEF KORMA G N V

Beef cooked in tomato, onion & creamy sauce finished with cashew nuts & cardamom  

    • 14.90
      regular

BEEF MADRAS G N V

Beef pieces in cooked in coconut milk based sauce with curry leaf &madras Flavours


Seafood Favourites

    • 18.90
      regular

SOUTH INDIAN FISH CURRY G N V

An authentic Andhra delicacy – Fried fish cooked in tangy tamarind gravy with freshly ground spices.  

    • 18.90
      regular

CHEF’S SPECIAL PRAWN MASALA G N V

Prawns cooked with chef’s special spicy gravy.  

    • 18.90
      regular

PRAWN MALABAR G N V

Prawns cooked in Tongue-tickling paste of coconut, curry leaf, garam-masala, mustard seed & south Indian spices give it its rich taste and luscious mouth-feel  

    • 18.90
      regular

GOAN FISH CURRY G N V

A lovely fish curry enhances with a freshly made masala of coconut, garlic, tamarind and red chillies. Spicy and tangy in every bite!


Biryanis

    • 13.90
      regular

CHICKEN DUM BIRYANI

Marinated chicken and flavoured long grain basmati rice cooked with fresh Indian spices and served with Mirchi ka salan & yogurt raitha.

    • 14.90
      regular

MUTTON DUM BIRYANI (Lamb) G N

Marinated mutton and flavoured long grain basmati rice cooked with fresh Indian spices and served with Mirchi ka salan & yogurt raitha


RICE G V

    • 3.50
      regular

PLAIN RICE G N V

 

    • 3.50
      regular

Saffron Rice 

    • 3.50
      regular

Green Peas Pulav 

    • 8.90
      regular

VEG FRIED RICE G N V

 

    • 9.99
      regular

Chicken fried rice


BREAD

    • 3.50
      regular

Plain Naan 

    • 3.50
      regular

GARLIC NAAN G N

    • 4.00
      regular

CHEESE & CHILLI G N

    • 3.50
      regular

CHEESE NAAN N

    • 4.50
      regular

cheese also Naan


Sides

    • 3.00
      regular

RAITHA G N

Yoghurt mixed with carrot, cucumber and touch of coriander  

    • 3.00
      regular

MINT CHUTNEY G N

Prepared with mint, tamarind and fresh garlic.  

    • 5.00
      regular

KACHUMBER SALAD G N V

Fresh cucumber, carrot, tomato, onions, lemon juice and spices.  

    • 4.00
      regular

ONION SALAD G N V

Onion rings, lemon sprinkled with chat masala.  

    • 2.00
      regular

PAPADUMS (4 pcs) G N V



ICE CREAMS

    • 4.00
      Mango
    • 4.00
         Vanilla
    • 4.00
         Coconut 

Ice Creams

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